Friday, November 4, 2011

Hola! Yo ciero batido leche chocolate por favor. I think that would be how you say you want a chocolate milkshake in spanish. My dad had asked me which spanish phrase I'd want to learn and that was my choice. So today I'll be showing you how to get those chocolate milkshakes. 
We have a milkshake for dessert every other night.  We love Blue Bell Ice cream, but it is the most expensive. So, we don't always get it. But this time we did and we got French Vanilla. 

Here's the regular publix icecream. And this is in, of course, chocolate. That's my dad's hand popping in...

You will also need milk and chocolate syrup.

Hershey's is the best. Hands down. 

You take a couple scoops of chocolate, and a couple scoops of vanilla until your blender is practically full. 

Mmmmm...

Now my dad is pouring in some chocolate syrup.

Add a bit of milk, and you're done. Almost. 

Put the lid on. Just saying.. And now start clicking buttons like blend and grate. 

My dad, happily making a milkshake as I take pictures and ask him to freeze..

We have the old school diner style milkshake glasses. So cool. Makes the experience "authentic"... You know? 

Now pour your milkshake :]

Put in a straw, and you're good to go. 

Slurp away! This should last you, about.. ehh, ten minutes?

Bye! See ya on my next adventure :]

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